See You at FoodTec India!
Welcome to meet us at IfTech Pakistan
Rosenqvists invite you to China Potato Expo
Rosenqvists Food Technologies have been champions in frying technology for more than 40 years. Now, with RoastR, the company takes the next step in snack innovation. The break-through technology utilizes the outstanding heat transfer capability of salt, the classic snacks ingredient. Welcome to a new way of processing snack pellets.
Perhaps you are planning to invest in a production of batch fried chips, but you are not sure if it is the right next step for your market. Luckily, Rosenqvists has designed an innovative technology specifically for this challenge. The unique MTX Fryer can produce both batch-type potato chips and classic chips in the same fryer. In just 90 minutes it is possible to switch the production.
Welcome to meet us at Foteg Istanbul, Turkey, from the 7-10th of March!
Seasoning of potato chips and other snacks is the delicate process where you give your product the taste and look you desire. During this step in the process, you want to achieve an even coverage of seasoning of the product, with an exact amount of spices. So, what are the key success factors for the perfect seasoning of snacks?
Snack pellets is a growing segment in the savoury snack market and the Star Wheel Fryer is a well-proven and efficient fryer for this segment. The process line is easy to install and operate, but what are the latest developments with this classic design from Rosenqvists Food Technologies?
Welcome to meet us at Djazagro in Algiers, Algeria, the 25-28th of February!
Merry Christmas and a Happy New Year!
On Friday the 7th of December, our workshop Rosenqvists Mekaniska Verkstad AB loaded and shipped the world´s, presumably, largest fryer for potato specialities!
You will find Stefan Björk and Niklas Möllerstedt at stand number 164.
Is it possible to produce Normal and true Batch Fried Chips in the same fryer?
Once more Rosenqvists has proven to be the right supplier for a double frying system for coated fries and wedges.
The challenge with batch fryers is protecting oil and running continuously without stops for cleaning.
Due to a great number of orders in the later part of 2015, our workshop is extremely busy. We are building a big belt dryer and a complete system (Batter Applicator and Double Frying System) for 8 t/h of French Fries and other Coated Potato Products.
2015 has been a very busy and successful year for Rosenqvists. We would like to thank all of You for Your support and take the opportunity to wish everybody a nice holiday break and a Happy New Year!
A major processor in the North Western part of Germany will install a new dryer and complete system for coated fries. The capacity will 8 t/h of coated products and 10 t/h of normal fries.
The demand and interest for our products are continuously increasing. In order to meet this interest and to be able to serve the global potato processing and snack food industries we have strengthened our sales team with yet another very experienced person.
The news that we have launched a unique batch fryer for potato chips created a lot of interest
Welcome to meet us at SNACKEX in Istanbul
We would like to say Thank You to all of you who visited our stand at Anuga Food Tech!
We are exhibiting at AnugaFoodTech in Cologne, Germany.
On the 1st of June, we had our five year anniversary. During this five years our company has had a fantastic development. We started from scratch in June 2009 and 2014 will be the best year with an estimated turnover of close to 14 Million EUR.